An invigorating combination of premium organic Japanese DōMatcha® green tea, coconut MCT oil and awakening adaptogenic mushrooms create the perfect soft green latte to rise and shine with. Sweet manuka honey and creamy coconut soften the bitter matcha tones, creating a beautifully rounded cup of morning sunshine.
Nutra Organics have sourced the highest quality Japanese matcha by going straight to the origins of matcha in Uji, Kyoto. This Green Tea has for centuries been a celebrated beverage throughout Asia, where it has been consumed for its traditional benefits of revitalising and sharpening the spirit and mind. Today, matcha is touted for its antioxidant properties due to the natural presence of polyphenols (knowns as catechins) that are found in green tea.
Certified organic by OFC Australia. Gluten free. Dairy free. No added artificial sweeteners or artificial colours or flavours. Contains Manuka honey.
Coconut Milk Powder*, Manuka Honey Powder, DōMatcha® Premium Japanese Matcha Green Tea* (16 %), Jerusalem Artichoke Inulin*, Pink Himalayan Crystal Salt, Plant-Based Natural Coconut Flavour, Pink Himalayan Crystal Salt, Ginger*, Vegan Cordyceps Militaris*, Lions Mane*, Coconut MCT Oil, Luo Han Guo (Monk Fruit Extract). *Certified Organic Ingredients
Serving Size - 6 g
Servings per pack
90 g - 15
500 g - 83
per 100 g
Manufactured in a facility that also processes products containing fish, shellfish, eggs, soy, tree nuts, lupin and sesame.